Monday, December 10, 2012

Salmon Salad

Ingredients
  • 500 gr salmon, fillet, cooked and cut into small pieces
  • 1 red pepper, diced (cut into small cubes)
  • 1 cucumber, diced
  • 1 small onion, chopped
  • 4 Tbs mayonnaise, mixed with 1 Tbs fresh lemon juice, 1/2 tsp mustard and 2-3 drops of tabasco
  • A pinch of salt and pepper
  • 2 avocados, diced and seasoned with 1 Tbs fresh lemon juice
  • 2 tomatoes, sliced
  • 2 tomatoes, cut into small cubes
  • 1 small lettuce, outer leaves removed, cut into 3 cm pieces and dried with salad spinner
Directions
  1. In a shallow bowl combine gently cooked salmon pieces, red pepper, cucumber, onion, mayonnaise, salt and pepper.
  2. On individual dishes arrange lettuce, salmon mix, tomatoes and avocado.

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